Recipe: 'Galloping Carrot' - signature Cocktail for nannasalmi
- MS

- Oct 9
- 1 min read
Updated: Oct 12

There’s nothing more delightful in autumn than a full gallop across a stubble field! But once you return home, you might crave something warming and uplifting...
For nannasalmi horsehair jewellery it´s been created a signature cocktail that’s sure to warm your heart (and cheeks)! This drink combines the treats horses love, the golden glow of a harvested field and a touch of luxurious sparkle.
'Galloping Carrot'
1 part fresh carrot juice (e.g., Biotta)
1 part fresh apple juice
1 part blended Scotch whisky (or similar)
½ part ginger shot
Shake well with ice and strain into a glass. Top with 2–3 parts dry cava or champagne — the finest bubbles for the finishing touch.
Despite its frosty nature, this cocktail will make you glow... (So would the ring Coco she´s wearing!)
If you give it a try, let us know how you liked it!




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